Course Name: Indian Cooking:  Royal Banquet 1
ID: A194
Course Price: $60
Course Dates:  Starts Tuesday 14 February

Course Description:  Learn to cook your favourite dishes: butter chicken, vindaloo, prawns in coconut sauce, jogan rosh.  All healthy options with no cream.  Ingredients extra

ENROL in two Indian cooking classes and SAVE!  Pay $110 for two courses

Course Tutor: Rima Behere
Course Length: 4 weeks
Course Time: 6.30-8.30pm